Love and Olive Oil

Ingredient: parsley

Two shallow bowls with Creamy Garlic Chicken Pasta, napkin and forks and a piece of parmesan cheese in the background.

Creamy Garlic Chicken Pasta
January 24, 2023
Cucumber salad garnished with edible flowers, in bowl with purple linen and red onions in background.

Cucumber & Feta Salad with Herb Vinaigrette
July 20, 2021
Large shallow dish with butter lettuce and nicoise salad toppings, with a dish of crispy chickpeas and tomatoes and dressing in the background.

Next Level Niçoise Salad with Crispy Chickpeas and Caper Vinaigrette
August 13, 2020
Cheesy Artichoke Crostini toasts arranged on a silver baking sheet with a bowl of artichoke topping and pepper drops on the side.

Cheesy Artichoke Crostini
December 12, 2019
Easy creamy chicken salad recipe made with rotisserie chicken!

Chicken Salad Tartine Toasts
November 8, 2018
How to Cook Fish en Papillote with Fresh Herbs and Lemon

Fish en Papillote with Fresh Herbs and Lemon
May 29, 2018
One Pan Moroccan Lemon Chicken with Orzo Recipe

One Pan Moroccan Lemon Chicken with Orzo
April 9, 2018
Black Bean Hummus Recipe with Black Sesame Tahini and Spiced Beef

Black Sesame Hummus with Spiced Beef
March 29, 2018
Loaded Beef Stew Recipe Served Over Mashed Potatoes

Loaded Beef Stew with Mashed Potatoes
March 22, 2018
Green Tomatillo Shakshuka Recipe

Green Tomatillo Shakshuka
February 19, 2018
Creamy Chicken Pot Pie Soup Recipe served with Pie Crust Crackers

Creamy Chicken Pot Pie Soup
January 22, 2018
Spicy Squid Ink Fettuccine with Shrimp and Chorizo Recipe

Spicy Squid Ink Fettuccine with Shrimp and Chorizo
January 18, 2018
Wild Mushroom Ragout Recipe served over Rigatoni

Wild Mushroom Ragout
January 3, 2018
Spicy Mozzarella-Stuffed Meatballs

Spicy Mozzarella-Stuffed Meatballs
August 3, 2017
Grandma's Matzo Ball Soup Recipe

Grandma’s Matzo Ball Soup
February 7, 2017

Mojo Clams (Steamed Clams with Green Mojo Sauce)
October 20, 2016

Chimichurri Roasted Chicken
November 5, 2015

Roasted Cauliflower Carbonara with Burrata
October 28, 2015

Shakshouka (Poached Eggs in Spicy Tomato Sauce)
October 22, 2015

Pan-Fried Trout with Garlic, Lemon, & Parsley
April 24, 2015

Creamy Spinach and Pear Soup with Pancetta
January 19, 2015

Shrimp Rolls with Herb Brown Butter Mayo
August 27, 2014

Marinated Chickpea Sandwiches with Lemon Confit
June 5, 2014

Purslane and Pickled Strawberry Salad with Fried Goat Cheese
May 29, 2014
Baked Panko-Breaded Fish Sticks with Lemon-Caper Mayonnaise

Baked Panko Fish Sticks with Lemon-Caper Mayonnaise
January 6, 2014
Wild Mushroom Papardelle

Wild Mushroom Papardelle
May 10, 2013
Gorgonzola Lamb Burgers with Pickled Cherry Relish

Gorgonzola Lamb Burgers with Pickled Cherry Relish
April 25, 2013
Quinoa Cakes with Lemon, Olive, and Parsley

Quinoa Cakes with Lemon, Olive, and Parsley
January 6, 2012
Vegetarian Quesadillas with Onion-Cranberry Salsa

Quesadillas with Onion-Cranberry Salsa
March 13, 2011
Spaghetti with Fresh Soppressata

Spaghetti with Fresh Soppressata
February 24, 2011

Baked Shrimp with Feta
April 15, 2009

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About Lindsay & Taylor

Welcome to Love & Olive Oil, the culinary adventures of Lindsay and Taylor. We're all about food that is approachable but still impressive, unique and creative yet still true to its culinary roots. (More about us...)

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