Love and Olive Oil


Homemade Peach Mustard

Warm Gnocchi and Heirloom Tomato Salad

Chocolate Lavender & Earl Gray Bundt Cake

Homemade Horchata

Peach Passion Jam

Kitchen Basics: Salsa Verde

August Kitchen Challenge Results: Tamales

Tart Cherry-Glazed Brussels Sprouts

Chinese-Style Plum Sauce

Seared Scallops with Basil Olive Oil Pistou

Bittersweet Chocolate Bourbon Tart

Shrimp Rolls with Herb Brown Butter Mayo

Ginger Melon Sangria

Blueberry Peach Jam

Dark Chocolate Cocoa Nib Caramels

Tart Cherry Pie

Peach & Arugula Caprese Salad

Double Chocolate Brownie Waffles

Five Cheese Skillet Mac and Cheese

Two black baking dishes with Blackberry Chocolate Chip Cookie Crumble on a chalkboard background

Blackberry Chocolate Chip Cookie Crumble

Homemade Flour Tortillas

Crispy Cauliflower Tacos with Mango Salsa

Fresh Blueberry Pie

Arugula Pesto Pasta with Roasted Golden Beets

Almond Fairy Cakes with Candied Borage Flowers

Cherry Lambic Beer Milkshakes

The Michelangelo (A Milkshake Masterpiece)

Bourbon Salted Caramel Milkshakes

Chocolate-covered Marzipan Strawberries from @loveandoliveoil

June Kitchen Challenge Results: Homemade Marzipan

Chocolate-Dipped S’Mores Ice Cream Sandwiches

Ginger Lemonade

Chocolate Covered Strawberry Eclairs with strawberry cream filling and chocolate glaze

Chocolate Covered Strawberry Eclairs

Stracciatella Gelato

Summer Slaw Sandwiches with Fried Pickles

No-Bake Raspberry Mousse Tartlets

Roasted Fennel and Israeli Cous Cous Salad