Love and Olive Oil

Recipes

Preserved Mission Figs and Fig Jelly
October 11, 2010

Mango and Macadamia Chicken
October 7, 2010
Seared Rib-Eye Steak with Tomato-Caper Relish

Seared Rib-Eye Steak with Tomato-Caper Relish
October 4, 2010
Dark Chocolate Peanut Butter Cup Cookies

Dark Chocolate Peanut Butter Cup Cookies
September 29, 2010
Mexican Chocolate and Almond Ice Cream

Mexican Chocolate and Almond Ice Cream
September 25, 2010
Butternut Squash and Noodles with Coconut, Lime and Cilantro Sauce

Butternut Squash and Coconut Curry
September 22, 2010
Chocolate Chip Cookie Dough Ice Cream

Chocolate Chip Cookie Dough Ice Cream
September 20, 2010
Spaghetti Squash with Tomatoes, Basil, and Parmesan

Spaghetti Squash with Tomatoes, Basil, and Parmesan
September 16, 2010

Classic Whoopie Pies
September 14, 2010
Lobster Rolls and Homemade Brioche Buns

Lobster Rolls and Homemade Brioche Buns
September 12, 2010

Fig Spice Cupcakes with Honey Cinnamon Buttercream
September 9, 2010
Chocolate & Hazelnut Meringue Cake

Chocolate & Hazelnut Meringue Cake
September 6, 2010
French Tomato Tartlets with Goat Cheese and Herbs

French Tomato Tartlets
September 4, 2010
Fig, Prosciutto, and Arugula Pizza

Fig, Prosciutto, and Arugula Pizza
September 2, 2010
Red Pepper Jelly

Red Pepper Jelly
August 31, 2010
Fig Jam Recipe 4 Variations

Fig Jam Four Ways
August 29, 2010

Goat Cheese and Prosciutto Wrapped Figs
August 28, 2010

Jar Explosion
August 25, 2010

Zucchini Salad with Lemon, Almonds, and Parmesan
August 24, 2010
Beet and Goat Cheese Ravioli

Beet and Goat Cheese Ravioli
August 22, 2010
Fresh Blackberry Lemonade

Fresh Blackberry Lemonade
August 19, 2010
Vanilla Peach Pie

Vanilla Bean Peach Pie
August 18, 2010
Peach Gazpacho

Peach Gazpacho
August 14, 2010
Caprese Salad with Basil Vinaigrette

Caprese Salad with Basil Vinaigrette
August 12, 2010
Roasted Beet and Goat Cheese Sandwiches

Roasted Beet and Goat Cheese Sandwiches
August 10, 2010
Blue Cheese and Red Potato Tart

Down on the Farm (Blue Cheese and Red Potato Tart)
August 8, 2010
Chocolate Beet Cupcakes with Ganache and Marshmallow Filling

Chocolate Beet Cupcakes with Ganache and Marshmallow Filling
August 4, 2010
Apricot Jam Two Ways - Apricot Butter & Apricot Riesling Jam

Apricot Jam Two Ways
August 1, 2010
Apricot and Prosciutto Thin-Crust Pizza

Apricot and Prosciutto Thin-Crust Pizza
July 30, 2010
Fresh Apricot and White Chocolate Cookies

Fresh Apricot and White Chocolate Chip Cookies
July 28, 2010
Israeli Couscous with Roasted Eggplant and Cinnamon-Cumin Dressing

Israeli Couscous with Roasted Eggplant and Cinnamon-Cumin Dressing
July 26, 2010
Open-Face Chicken Salad Sandwiches

Open-Face Chicken Salad Sandwiches
July 23, 2010
Beet Rosti (Beet Pancakes)

Beet Rosti (Beet Pancakes)
July 20, 2010
Salmon with Cantaloupe and Fried Shallots

Salmon with Cantaloupe and Fried Shallots
July 18, 2010
Scallion Pancakes

Scallion Pancakes
July 15, 2010
Peach Bourbon Cupcakes

Peach Bourbon Cupcakes
July 12, 2010

About Lindsay & Taylor

Welcome to Love & Olive Oil, the culinary adventures of Lindsay and Taylor. We're all about food that is approachable but still impressive, unique and creative yet still true to its culinary roots. (More about us...)

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