Love and Olive Oil

Ingredient: parmesan

Large nonstick skillet with Creamy Chicken Florentine Pasta and wooden spoon.

Creamy Chicken Florentine Pasta
April 18, 2023
Two shallow bowls with Creamy Garlic Chicken Pasta, napkin and forks and a piece of parmesan cheese in the background.

Creamy Garlic Chicken Pasta
January 24, 2023
Stack of three thick Belgian Savory Cheddar Cheese Waffles on a white plate, turquoise background and gold forks

Savory Cheddar Cheese Waffles
November 17, 2021
Gnochetti with bright green pesto sauce in black ceramic bowls and black forks on a gray background

Sourdough Gnocchetti Sardi with Basil Pesto Sauce
August 12, 2021
Two charcoal gray bowls with brothy white beans and wilted kale, with slices of grilled sourdough bread

Brothy Beans & Greens with Grilled Bread
February 15, 2021
Goat Cheese & Heirloom Tomato Tart on a marble plate surrounded by more tomatoes

Goat Cheese & Heirloom Tomato Tart
July 23, 2020
Cheesy Artichoke Crostini toasts arranged on a silver baking sheet with a bowl of artichoke topping and pepper drops on the side.

Cheesy Artichoke Crostini
December 12, 2019
Broccoli Raab and Pistachio Pesto Pasta with Burrata

Broccoli Rabe and Pistachio Pesto Pasta with Burrata
September 30, 2019
One-Pot Gnocchi with Vodka Sauce - Easy weeknight dinner recipe idea!

One-Pot Gnocchi with Vodka Sauce
November 27, 2018
Proscuitto & Cheese Tortelloni with Brussels Sprouts, Pancetta and Parmesan

Parmesan & Brussels Sprout Tortelloni
October 25, 2018
Your Favorite Chicken Parmesan, baked into a cheesy, flavorful pasta!

Cheesy Chicken Parmesan Pasta Bake
June 7, 2018
Wild Mushroom Ragout Recipe served over Rigatoni

Wild Mushroom Ragout
January 3, 2018
Parmesan Puffs Recipe

Parmesan Puffs
October 9, 2017
Looking for a quick & easy weeknight dinner recipe? Try this tortelloni with anchovies, capers, and cherry tomatoes!

Tortelloni with Anchovies & Capers
July 27, 2017

Baked Eggplant Parmesan
August 2, 2016
Kale Pesto Couscous Stuffed Peppers

Kale Pesto Couscous Stuffed Peppers
September 2, 2012
Roasted Broccoli and Asparagus Salad

Roasted Broccoli and Asparagus Salad: In Real Life
June 11, 2012
Homemade Frozen Pizza

Homemade Frozen Pizza
February 28, 2012
Farro Risotto with Acorn Squash and Kale

Farro Risotto with Acorn Squash and Kale
December 28, 2011
Broccoli Garlic Quiche

Broccoli Garlic Quiche
April 22, 2011
Roasted Beet Risotto

Roasted Beet Risotto
March 24, 2011
Caramelized Fennel and Onion Pizza

Caramelized Fennel and Onion Pizza
March 7, 2011
Homemade Caesar Salad Recipe

Chicken Caesar Salad with Homemade Croutons
February 27, 2011
Spaghetti with Fresh Soppressata

Spaghetti with Fresh Soppressata
February 24, 2011
Spaghetti Squash with Tomatoes, Basil, and Parmesan

Spaghetti Squash with Tomatoes, Basil, and Parmesan
September 16, 2010

Zucchini Salad with Lemon, Almonds, and Parmesan
August 24, 2010
Sundried Tomato Risotto

Sundried Tomato Risotto
March 20, 2010
Eggplant Parmesan Lasagna with Swiss Chard

Eggplant Parmesan Lasagna with Swiss Chard
March 14, 2010

Baked Parmesan Basil Fries
November 8, 2008

Steak with Parmesan Butter and Balsamic Glaze
October 5, 2008

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Flourless Pistachio Cake with Chocolate Ganache on a gray background, two slices cut to show the bright green color inside.
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Glass jar with bright green Homemade Pistachio Butter, a spoonful lifting to show the creamy texture, with slivered and shell pistachios scattered around.
Crispy Oven-Roasted Broccolini finished with flake sea salt
Amaretti Morbidi is a traditional Italian almond cookie recipe you'll adore!
Bowl of Homemade Feuilletine Flakes on a white marble background.

About Lindsay & Taylor

Welcome to Love & Olive Oil, the culinary adventures of Lindsay and Taylor. We're all about food that is approachable but still impressive, unique and creative yet still true to its culinary roots. (More about us...)

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