Archive for the ‘Appetizers’ Category
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Gorgonzola Cheese Straws3/11/13
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Vegetarian Lentil and Sweet Potato Empanadas2/18/13
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Arugula Pistachio Pesto3/29/12
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Savory Winter Greens Beignets1/16/12
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Margherita Tart10/17/11
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Fresh Corn Cakes with Avocado and Goat Cheese Salsa9/8/11
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Savory Basil and Goat Cheese Cheesecake8/13/11
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Zucchini Ricotta Fritters8/1/11
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Crispy Pan-Fried Chicken Flautas2/3/11
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Balsamic Onion Tart with Goat Cheese and Thyme1/20/11
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Goat Cheese and Prosciutto Wrapped Figs (and a GIVEAWAY!)8/28/10
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Caprese Salad with Basil Vinaigrette8/12/10
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Beet Green and Goat Cheese Crostini6/29/10
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Beet Green and Garlic Scape Bruschetta6/2/10
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Tapas Plate With Marinated Chickpeas5/31/10
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Oven Roasted Tomato and Goat Cheese Tarts4/12/10
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Sweet Potato Cakes with Mango-Pineapple Chutney3/6/10
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Fresh Figs with Goat Cheese and Peppered Honey9/20/09
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Goat Cheese Crostini with Blood Orange and Black Pepper Marmalade4/12/09
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Bruschetta with Goat Cheese and Olive Tapenade5/14/08
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Moroccan-Style Chicken Phyllo Rolls3/7/08
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Greek Spinach Salad in Mini Phyllo Cups1/12/08
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Turkey Meatballs with a Minted Yogurt Dipping Sauce8/8/07
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Zucchini Pancakes with Basil Chive Cream8/4/07
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Hummus and Flatbread with Cucumber-Yogurt Salad8/4/07
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Veggie Steamed Dumplings5/13/07
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Dry Fried Calamari5/7/07
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Top-Notch Tapas5/7/07
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Asparagus Napoleons with Oriental Black Bean Sauce5/4/07
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Garlic Roasted Shrimp with Red Chile Oil4/25/07
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Sherried Mushroom Empanadas4/22/07
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Prosciutto-Wrapped Asparagus Bundles4/17/07
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