Love and Olive Oil

Seasonal

Open-Face Chicken Salad Sandwiches

Open-Face Chicken Salad Sandwiches

Peach Bourbon Cupcakes

Peach Bourbon Cupcakes

Chicken, Grated Beets, and Beet Greens with Orange Butter

Chicken, Grated Beets, and Beet Greens with Orange Butter

Roasted Salmon with Rhubarb and Red Cabbage

Roasted Salmon with Rhubarb and Red Cabbage

Portobello Buffalo Burgers with Celery Apple Slaw

Portobello Buffalo Burgers with Celery Apple Slaw

Strawberry Pomegranate Sorbet

Strawberry Pomegranate Sorbet

Strawberry Shortcake with Cream Biscuits

Strawberry Shortcake with Cream Biscuits

Fried Goat Cheese and Strawberry Salad

Fried Goat Cheese and Strawberry Salad

Salmon with Sweet Chili Glaze, Sugar Snap Peas, and Pea Tendrils

Salmon with Sweet Chili Glaze, Sugar Snap Peas, and Pea Tendrils

Salmon With Brown Butter, Almonds, and Asparagus

Salmon With Brown Butter, Almonds, and Asparagus

Sweet Potato Cakes with Mango-Pineapple Chutney

Sweet Potato Cakes with Mango-Pineapple Chutney

Thai Noodles with Ground Chicken and Crispy Shallots

Thai Noodles with Ground Chicken and Crispy Shallots

Pork Chops with Savory Blueberry Sauce

Quick Vietnamese Chicken Pho

Chicken Panini with Fig Jam, Arugula, and Blue Cheese

Homemade Chicken Stock: Step by Step

Bettie Landis’ Gingerbread Cookies

Haricots Verts with Herb Butter

The Pumpkin Pie Incident

The Definitive Roasted Garlic Mashed Potatoes

Auntie Sal’s Holiday Turkey Gravy

Cranberries Two Ways

Thankful.

Sweet Potato Cupcakes with Maple Spice Buttercream

Caramelized Onion, Apple, and Blue Cheese Panini

Pumpkin Turkey Chili

Pumpkin Ravioli

Pumpkin Chip Cupcakes with Brown Sugar Buttercream

Fresh Figs with Goat Cheese and Peppered Honey

Crispy Tofu, Strawberry, & Mango Salad

Strawberry, Arugula, and Goat Cheese Pizza

French Onion Soup with Thyme and Gruyère Crostini

Chicken Stir-fry with Yams, Red Cabbage, and Hoisin

French Apple Turnovers

Roasted Chicken with Sweet-Potato Risotto and Cranberry Sauce

Pumpkin Cinnamon Rolls