Linguine with Pesto Trapanese
This was a quick and refreshing dinner. And by quick, I mean quick. In the time it takes to cook the pasta, this meal is...
This was a quick and refreshing dinner. And by quick, I mean quick. In the time it takes to cook the pasta, this meal is...
I’ve done battle with the puff pastry. Not sure if I can claim victory or not, but these were a nice refreshing dessert (if one...
New Year’s Dinner. The recipe called for Game Hens, but Trader Joe’s was fresh out (if they ever have them? I’ve never noticed), and we...
New Year’s Eve Eve gave us this delicious and balanced meal, the highlight of which might be Taylor’s smoked paprika fingerling potatoes. We paired them...
Interesting dish, this one. I think the one thing we’ll definitely take away from it was the polenta crust (though why use polenta instead of...
I hope you all had a very Merry Christmas, or Hanukkah, or whatever it is you celebrate. :) Our supposed-to-be-relaxing morning began at the crack...
A traditional and satisfying italian pasta dish. A little spicy, a little tangy, a lot of salty. Our fail-safe pasta recipe is a variation of...
Happy National Cupcake Day! When I heard that there was, indeed, a holiday honoring my favorite confection, I knew I had to celebrate. I had...
Hi, my name is Lindsay, and I have a fear of cooked sugar. This time, the results were disastrous. Take 1: Cooking the sugar syrup,...
I miss pizza. Poor Taylor (who can still eat pizza) misses pizza more than I do. So when I come across a pizza recipe that...
Lentils are way under-appreciated. Especially for vegetarian cooking, they offer a delicious source of protein, texture, and rich earthy flavors. Granted, they might take a...
Um, folks, we have another winner. This one was so good it has bumped another cupcake out of the running altogether. Bye bye regular old...