Mexican Seafood Posole
Something different for dinner. This soup had an amazing flavor, we were left wondering where it came from. Extremely simple ingredients produce an incredibly complex...
Dark Chocolate Creme de Menthe Cupcakes
Happy St. Patrick’s day to you! I’ve had these on my mind for quite some time now, I’ve been plotting and scheming and planning my...
Caramel Banana Cupcakes
After our delicious Valentine’s day dessert of caramelized bananas, I’ve had caramel and banana on the brain. It’s such a rich and satisfying combination, one...
French Onion Soup with Thyme and Gruyère Crostini
A rare indulgence… Taylor decided he wanted to make French Onion Soup, with all it’s rich cheesy goodness. And yes, that cheesy goodness was indeed...
Spinach and Sundried Tomato Fritatta
We’re no strangers to fritattas. However, there’s always an element of skill and patience required to make them – being able to cook a huge...
Chocolate Chip Cookie Dough Cupcakes
Yes, you heard me. Cookie dough cupcakes. Could there be anything more perfect? It was my birthday yesterday, and in my mind, the world’s best...
Chocolate Peanut Butter Brownie Bites
What defines a cupcake? Is it the shape? The texture? The frosting? Because while these might look like mini-cupcakes, I don’t think I’d consider them...
Tequila Sunrise Cupcakes
Ok, is it just me, or do I tend to bake cupcakes modeled after drinks? Chai Latte, Hot Chocolate, Strawberry Lemonade… see a pattern developing?...
Halibut with Grapefruit Beurre Blanc
You have to know we didn’t just eat banana tarts for Valentine’s day. We’re not that crazy. We actually ate a delicious dinner, something fancy...
Oatmeal Chocolate Chip Cupcakes with Brown Sugar Buttercream
Whoops, another sugar craving. I needed to bake something. But what? Flipping through some of my old recipes usually helps. I came across a recipe...
Caramelized Banana Tart with Bittersweet Chocolate Sauce
Valentine’s day is always a special time of year for us here at Love and Olive Oil. Not just because we love being in love,...
Baked Panko Chicken Tenders with Basil Aioli
Call it a random desire to make chicken strips, paired with my gut’s disgust of fried foods, and you get an easy baked variation on...
