Mud Pie with Homemade Decaf Coffee Ice Cream
You know what I find ridiculous? That no one out there sells decaf coffee ice cream. I mean, doesn’t it seem obvious? Coffee ice cream...
Fried Goat Cheese and Strawberry Salad
Never underestimate the power of a log of goat cheese. Especially when it’s been coated with ground almonds and panko breadcrumbs and lightly fried until...
Sugar Cookie Bars
I used to have an obsession with Grandma’s Sugar Cookies. You know, the giant pink frosted ones. It’s been quite some time since I’ve had...
How Does Your Garden Grow?
I’ve had quite a few people ask about our little garden. I’ve mentioned it a few times in posts, and if you follow me on...
Oven Roasted Tomato and Goat Cheese Tarts
I’ve had this recipe bookmarked for some time now… ever since I was paired with my newbie blogger and saw it on her blog. So...
Roasted Chicken Thighs with Carrots and Honey
If you had been standing in the hall 2 minutes before this picture was taken, you would have heard me snapping happily away with my...
Salmon with Sweet Chili Glaze, Sugar Snap Peas, and Pea Tendrils
Pea tentrils are one of those ingredients that I assume I’ll never be able to find. I was so optimistic about my chances that I...
Spaghetti with Italian Sausage and Olives
Ladies and gentlemen, I’d like to present to you Taylor’s photographic debut! Just look at that white space (actually, I think he was mocking me...
Chocolate Covered Cream Eggs
Oh yes I did. Something I’ve been meaning to do for a while. I’ve had this recipe bookmarked… but haven’t had the guts to actually...
Spaghetti with Artichokes and Pancetta
Taylor has this odd aversion to canned artichoke hearts. The marinated kind. I love them. We’ve had a jar in our fridge for quite some...
Cherry Tomato Pizza Margherita
First of all, can I say how much I LOVE daylight savings time? Sure, it’s been 3 weeks and I’m still having trouble waking up...
Almond Lovers Chocolate Chip Cookies
Imagine, for a moment, your favorite chocolate chip cookie. One that’s slightly crisp on the edges, but soft and chewy on the inside, with a...
