The Summer Squash Experiment
With the huge success of the eggplant experiment (was it? did we really learn anything except that eggplant all tastes kind of the same? either...
With the huge success of the eggplant experiment (was it? did we really learn anything except that eggplant all tastes kind of the same? either...
This recipe was an attempt to duplicate an absolutely delicious salad I had while back home in Colorado. And I have to say, this salad...
Cue sugar craving. I want to bake a cake. I NEED to bake a cake. A full on, 3 layer, fondant covered masterpiece. I have...
Stuffed tomatoes. Ok. Interesting. Tomatoes stuffed with bulgar. Even more interesting. And you know, it wasn’t half bad. We might just make it again. Just...
The best thing about this salad? The dressing. The olive vinaigrette is fantastic, and even if you don’t like the typical ‘niçoise’ salad assembly, you...
You probably see a lot of the same ‘flavor profiles’ over and over on this blog. In fact, most food blogs are probably the same...
It’s been a good two months since I last baked cupcakes (with good reason, you’d need a break too if you had made 300 of...
Summerfest is on. As in, make the most of the fresh veggies while you’ve still got them. And if you can do it while only...
Making the most of the local zucchini while it’s still around. Eating these sandwiches reminds me of just how much I love summer, and the...
Stop. Whatever you’re doing. Grab your keys. Drive to the nearest grocery store and buy yourself some white chocolate chips and wheat gluten. Speed home...
I always knew there were different varieties of eggplant. Even your ho-hum grocery store usually carries at least two. But on a recent trip to...
This might just be our hottest weekend yet. Even more of a reason to avoid turning on the oven at all costs. This recipe allows...