Waffles aren’t just for breakfast, you know, nor do they always have to be sweet. They have a secret savory side that’s downright delicious.
We’ve already turned biscuits into waffles, so why not cornbread too?
Turns out cornbread waffles are pretty darn fantastic, if I do say so myself. While maybe not quite as crispy as a traditional buttermilk waffle, they have a tender crumb and nutty flavor that makes for a fabulous savory foundation. I mean, really, anything you’d serve with cornbread you could serve atop these waffles. Our favorite? The chili cheese waffles. With a dollop of sour cream and some fresh cilantro, they are a hearty and satisfying dinner, no question about it.
But these waffles are also great topped with a fried egg and hollandaise sauce or a salad of fresh and spicy greens. You can also mix in various herbs or cheeses into the batter itself for even more flavor.
Visit the KitchenAid® Kitchenthusiast™ blog for the recipe »
Now, let’s take a moment to talk about this waffle maker.
Excuse me. Waffle BAKER.
I’ve used my fair share of waffle makers. I think I’ve owned 3 different models over the years. And this one is leaps and bounds above the rest. The waffles are wonderfully thick and perfectly golden brown. And it makes two waffles at once. I don’t think I need to present any arguments as to why two is better than one.
Just don’t overfill it.
Savory Cornmeal Waffles
Savory waffles are slightly crunchy on the outside and soft and tender on the inside, with a savory cornbread flavor. Top it any number of ways: anything that would go well with a slice of fresh cornbread would go equally as well with these savory cornbread waffles.
Ingredients:
- 1 1/4 cup all-purpose flour
- 1 1/4 cup stone ground yellow cornmeal
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 3/4 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1/4 teaspoon ground cayenne
- 2 cups buttermilk
- 2 large eggs, separated
- 1/4 cup unsalted butter, melted and cooled to lukewarm
- 1 tablespoon honey
Directions:
- In a large bowl, whisk together flour, cornmeal, baking soda, baking powder, salt, pepper, and cayenne.
- Mix in buttermilk, egg yolks, melted butter, and honey until just incorporated. Do not overmix.
- In a medium bowl, whisk egg whites until they hold semi-stiff peaks. Fold whites into batter.
- Ladle a scant cup of batter into waffle maker, flip and repeat for other side. Cook for about 4 minutes or until waffles are deep golden brown and crisp. Transfer to a baking sheet in a 225ºF oven to keep warm and repeat with remaining batter.
Variations:
Chili Cheese Waffles: Mix 1 cup of shredded cheese into batter prior to cooking. We like a mix of 1/2 cup white cheddar, 1/4 cup manchego, and 1/4 cup grated parmesan. Top with your favorite hearty chili, sour cream, shredded cheese, and fresh cilantro.
Sunnyside-Up Herb Waffles: Mix 2/3 cup of chopped fresh herbs such as basil, parsley, and chives into waffle batter. Top with a fried or poached egg and drizzle with creamy hollandaise sauce.
Waffles & Greens: Toss fresh arugula, watercress, or other spicy green with a squeeze of lemon juice, a splash of olive oil, and a dash of salt and pepper. Top each waffle with a handful of greens, crumbled goat cheese, and roasted pistachios.
Chicken & Waffles: A southern favorite! Top waffles with a piece of your favorite crispy fried chicken and a drizzle of raw local honey.
Did you make this recipe?
Let us know what you think!
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Sponsored by KitchenAid. As always, all opinions written are purely my own.
Leeanne Cottle on Pinterest
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Oh my goodness I would LOVE to win this!! My favorite varies on my mood – but I’m always happy topping mine with berries and freshly made whipped cream. But I won’t deny a delicious chocolate chip, either! With bacon! yes, definitely with bacon :)
I love waffles topped with warm carmely peaches, whipped cream, and pure maple syrup!
I subscribe! YUM!
Love waffles with strawberries on top! Chocolate chip ones are delish, too!
I already subscribe to LOO.
I follow KitchenAid on Pinterest (auntiepatch) –
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Banana Bread waffles with Blueberry & Strawberry syrup over it. Yum!
I follow both Love & Olive Oil and KitchenAid® on Pinterest. My pinterest username is susyque
I follow both users on pinterest! @ inshapecupcake
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I follow both users on twitter and I tweeted the tweet! :) @audreyruns
Oh how I want a waffle maker (baker :) ) ! I looked at lots of recipes online. There are so many possibilities!! I ran across a recipe for coffee waffles that I’d like to try. But I found a pinned recipe for Champagne Waffles on Lindsay Landis | Love and Olive Oil’s Good Morning Pinterest Board. The fact that it says they’re so light & fluffy is enticing. :) Got to try it!!
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My favorite waffle recipe is the basic recipe, except substitute coconut palm sugar and coconut oil for the regular sugar and oil! So good and a little crunchy, too!! Email address is aerich03ATgmailDOTcom
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Almond butter coconut flour protein waffles! So good!!!!
Favorite is buckwheat waffle with smoked salmon and creme fraiche with dill.
I am definitely one of those savory over sweet people. This hits the spot!
My favorite waffle creation is a lemon ricotta waffle. So yummy!
I’m subscribed through mail. :)
My best waffle creation was with my last wafflemaker (my dog ate the wafflemaker though- true story). I made spelt waffles with fig jam and it was the best waffle I’ve ever had.
Waffle cookies are still a legitimate breakfast food, no? ^_^
I follow Love and Olive Oil and KitchenAid on Pinterest.
I love chocolate chip waffles – yum!
I subscribe to Love and Olive Oil!
I love the combination of crispy, warm buttermilk waffles with maple syrup on top. I’m getting hungry thinking about it! :)
Following both in pinterest!
We love eggnog waffles! But I’ve been dying to try brownie mix in a waffle version!
My favorite waffles are funfetti cake waffles! I use whole wheat flour and berries with a handful of sprinkles. The kids love them because they’re colorful and we stick candles in them for special occasion breakfasts!
I’m a basic girl. Whole wheat with maple butter.
I am an ongoing HAPPY subscriber to Love & Olive Oil!!!!! My favorite waffle treat is so common, it isn’t even funny. I adore waffles and fried chicken! YUMMY!!
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I tweeted! @pantrydreams https://twitter.com/PantryDreams/status/436590108762853377
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Bacon cheddar waffles, topped with fried chicken and cinnamon buttermilk syrup!
I follow both you and Kitchenaid on Pinterest. Username is nicolamichella
Maple Bacon Waffles: high quality, thickly sliced bacon, diced into small pieces, cooked and then incorporated into a maple spiked buttermilk waffle batter. Amazing.
I love pumpkin waffles drizzled with caramel sauce and topped with whip cream and cinnamon. :)
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Love my waffles with chocolate chips and some chocolate syrup drizzled on top with whip cream.
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