Fresh Apricot and White Chocolate Cookies

Fresh Apricot and White Chocolate Chip Cookies

Never before in my life have I been so excited about fruit. The kind of excitement that borders on obsession, as in, there is fruit invading my dreams and I can’t get the thought...

Israeli Couscous with Roasted Eggplant and Cinnamon-Cumin Dressing

Israeli Couscous with Roasted Eggplant and Cinnamon-Cumin Dressing

For what it’s worth, we’re not vegans. Not even vegetarians. But that doesn’t mean we eat meat or animal products every meal. Nor does that mean we don’t enjoy a good, flavorful vegan dish...

Open-Face Chicken Salad Sandwiches

Open-Face Chicken Salad Sandwiches

I’ve had this recipe in my queue since May. I keep looking at it. And I keep drawing a blank. So I figured I’d just post it already, without any clever quips or dialogue,...

Beet Rosti (Beet Pancakes)

Beet Rosti (Beet Pancakes)

Thanks to Jillian for this gem… when we put out the call for favorite beet recipes you guys didn’t disappoint! If the beets continue, I’ve got big plans to make Roasted Beet Hummus, salads...

Salmon with Cantaloupe and Fried Shallots

Salmon with Cantaloupe and Fried Shallots

Ok, bear with me here, because I think Taylor was thinking the exact same thing you are thinking right now. Salmon, cantaloupe, and, uh, horseradish? Weird, weird, double weird. Taylor gave me one of...

Scallion Pancakes

Scallion Pancakes

When you find yourself drowning in green onions, these pancakes are the obvious choice. They use a good handful of them, and you can probably sneak a couple more into the accompanying dish (green...

Peach Bourbon Cupcakes

Peach Bourbon Cupcakes

I’m delivering on my promise for MORE CUPCAKES! :) And these ones, if you’re as excited as me about peach season every year, you will love these dearly. It’s my new favorite cupcake outside...

Lentil Tacos with Onion Jalapeño Salsa

Lentil Tacos with Onion Jalapeño Salsa

This was one of those meals that just worked. It came out of nowhere, mainly out of necessity and the need to use up more of those doggone green onions. These are some meaty...

Shell Pasta with Garlic Scapes, Bacon, and Black Eyed Peas

Shell Pasta with Garlic Scape Pesto, Bacon, and Black Eyed Peas

I think the garlic scapes are finally gone, we didn’t get any last week and the few precious ones still in the fridge on their way out. We’ve found some pretty unusual and delicious...

Chocolate Malt Cupcakes

Chocolate Malt Cupcakes

Cupcakes, take 2. These were the unfortunate cupcakes that failed so miserably last weekend. Luckily, the flavor itself was not at fault; but rather the recipe I chose for the frosting. Cooked buttercream and...

Chicken, Grated Beets, and Beet Greens with Orange Butter

Chicken, Grated Beets, and Beet Greens with Orange Butter

I didn’t like tomatoes until I had really good, fresh, ripe heirloom tomatoes. I didn’t like salami until I tried the good stuff. And you know what, I didn’t like beets, either. But this...

Garlic Scape Beef Satay

Garlic Scape Beef Satay

For the past few weeks we’ve almost had more garlic scapes than we can use. Almost. With each weekly handful, we’ve continued to find new and unusual ways to make the most of them...