Mahi-Mahi with Fresh Cilantro & Kiwi Chutney
Cilantro and Kiwi? What the…? No. Seriously. Try it. It’s amazing. It’s like salsa. But bright green. And spicy. And slightly sweet. And delicious. We...
Cilantro and Kiwi? What the…? No. Seriously. Try it. It’s amazing. It’s like salsa. But bright green. And spicy. And slightly sweet. And delicious. We...
We’ve done the Thai curries. We’ve done them darned good. But we were ready for a change. So when we saw this vegetable Indian curry...
If you’re looking for a super quick, super flavorful dish, this is it. It is amazing really, how a few carefully chosen ingredients can provide...
You heard me right. Banana Split Cupcakes. These give the almond ones a good run for their money. There is just enough banana flavor in...
One of the best things we’ve cooked lately (and we’ve cooked some delicious things!). The risotto was to die for. Buttery and rich without any...
A twist on the typical burger, and with all the ground beef madness going on right now (yikes!), ground turkey is the way to go....
I believe I may be obsessed. To me, a cupcake is the perfect treat. Not too big, not too small, just sweet enough to satisfy....
T: What are we cooking tonight? L: We don’t have anything planned for dinner, and we don’t go to the store until tomorrow. T: What...
This is a refreshing take on salmon, and comes with a built in side dish. The salad is almost the best part of the meal,...
We don’t eat steak often, if ever, and when we do we cringe at the prices of some of the nicer cuts. We ended up...
This was a delicious treat. Quicker, cheaper, and by all means healthier than takeout chinese. We will definitely be making this one again. It would...
These were yummy, refreshing, and oh-so-good. Taylor revised his kick-butt peanut sauce to be even more kick-butt (if you can believe it). It’s basically the...