Peanut Curry Noodles with Seared Shrimp & Scallops
In my obsession with all things pumpkin, I found this recipe. When we went to make it, however, we made an executive decision to leave...
Spicy Lime Fish Tacos
Fish tacos are one of those hit or miss type of meals. We’ve tried them in the past but have never been completely satisfied with...
Pumpkin Chocolate Chip Cookies
Silly me bought a mondo can of pumpkin to make last week’s Pumpkin Praline Pie. So needless to say I had a lot leftover, and...
Pork Chops with Toasted Spice Rub and Apple Dressing
Taylor sure got a treat this week: steak and pork in the same week. Very unusual in our kitchen. Maybe because I’ve always been biased...
Grilled Flank Steak with Shallot and Red Wine Sauce
If you watched the Next Food Network Star, this recipe is from Amy, the show’s winner. While I think that the sauce from our Burgundy...
Pumpkin Praline Pie
Taylor gets cravings, and whether for cake or curry or pumpkin pie, they need to be filled. I’ve learned this from past experiences, like when...
Salmon with Soy-Honey Glaze and Wasabi
This was a decent salmon recipe, not the best, but easy and flavorful. I don’t think we let our soy sauce reduce enough, it may...
Homemade Fettuccine with Garlic and Oil
Well, after the ravioli, we had the paster maker dusted off and were ready to use it again. We ditched the idea of more ravioli,...
Ugly Ravioli (aka Roasted Vegetable & Pancetta Ravioli)
Ugly, maybe, but good? Definitely! We found this recipe for Roasted Veggie Ravioli with Crispy Pancetta on Jaden’s blog. I tried (somewhat unsuccessfully) to capture...
Crunchy Peanut Butter and Fudge Brownies
Well, after so many cupcakes, we decided we needed a break. And. Oh. My. God. These may just be the best brownies ever. I think...
Quinoa with Mango and Curried Yogurt
We’ve been wanting to try quinoa (pronounced Keen-Wa) for sometime now, but it took a trip down to Wild Oats all the way across town...
Tuna Nicoise Salad
A quick, refreshing dinner that is surprisingly filling (even Taylor, with his neverending stomach, couldn’t finish his portion). This would be good with salmon as...
