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Ingredient: The Tennessean

Fried Apple Pies with Vanilla Bean and Bourbon

Fried Apple Pies with Vanilla Bean and Bourbon
October 31, 2012
Roasted Tomato Soup with Mascarpone

Fresh Tomato Soup with Mascarpone
October 3, 2012
Homemade Applesauce Printable Labels

Homemade Applesauce
September 5, 2012
No-Bake Blueberry Truffle Tartlets

No-Bake Blueberry Truffle Tartlets
August 8, 2012

Fruit and Herb Lemonade
July 11, 2012

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That's My Jam: Four Seasons BUNDLE and save!
The Cookie Dough Lover's Cookbook, By Lindsay Landis

amazon / barnes & noble quirk books / buy local

Breakfast For Dinner, by Lindsay Landis and Taylor Hackbarth

amazon / barnes & noble quirk books / ibooks

About Lindsay & Taylor

Welcome to Love & Olive Oil, the culinary adventures of Lindsay and Taylor. We're all about food that is approachable but still impressive, unique and creative yet still true to its culinary roots. (More...)

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