Ginger Persimmon Scone Muffins
I simply adore persimmons, which I believe to be entirely underutilized in cooking and baking. In fact, my all-time favorite green bean recipe (which I...
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Bittersweet Chocolate Pumpkin Tart
I love Thanksgiving. But can we talk about the obvious lack of chocolate in the typical lineup of Thanksgiving desserts? I mean, pumpkin, pecan, apple,...
Chocolate Sweet Potato Layer Cake with Molasses Buttercream
I’m always on the hunt for alternative desserts for the holiday table. As much as I love pumpkin and pecan pie, sometimes you just need...
Blueberry Crème Fraîche Cheesecake
This light and silky cheesecake gets its vibrant purple color from roasted blueberries; with a vanilla cookie crust and a delicate crème fraîche glaze, it might...
Chocolate Chip Banana Bread Blondies
Yes, I put these in the breakfast category. So sue me. Technically these snack-worthy bars fall somewhere between a traditional blondie and a loaf of...
Triple Citrus Marmalade
YOU GUYS. It’s citrus season! Perhaps the only redeeming quality of these frigid winter months. We may be completely iced in for 3 1/2 more...
Food Blog Forum: Asheville 2014
I’ve been starting at these photos for days. Sifting through 400+ images and trying to narrow them down. Trying to find the words to express...
Beyond the Kitchen: NOLA Edition
Taylor and I recently celebrated our 5-year anniversary. Although we’ve been together for over 13 years, we still felt like 5 was something special, something...
Strawberry Jalapeño and Strawberry Basil Jam
In the past four weeks I’ve picked over 15 pounds of strawberries, nearly three gallons of ruby red goodness. From two different farms on two...
Moonshine-Glazed Doughnuts
I hereby dub thee: Learning to Fry: Full Moon(shine) Fever Doughnuts. And if you got those references, you get a big high five from Taylor....
Chocolate Mint Truffle Cookies
It’s crunch time people. The final days where stuffing your face with christmas cookies is still socially acceptable. Milk it for all it’s worth. I’ll...
Food Blog Forum Nashville Wrapup
What started as a seed of an idea early last spring, grew into something more than we could have ever imagined. Months of planning culminated...
