Love and Olive Oil

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A metal loaf pan filled with Blueberry Ginger Sorbet, with an ice cream scoop and a perfect ball of sorbet.

Blueberry Ginger Sorbet

Bold and refreshing, this blueberry ginger sorbet recipe is sure to be a hit this summer! Sorbet should taste like freshly picked fruit, and this...

Frozen Banana Ice Cream Bar Recipe

Frozen Banana Ice Cream Bars

Growing up, my grandparents had a house on Balboa Island in Southern California, and we spend a lot of time out there as kids: playing...

Caramel Cookie Crunch Ice Cream

Salted caramel meets cookies and cream. For those times when you simply can’t decide (which is me, like, every day). No, really, though. I feel...

Bourbon Peach Lemonade Punch

This perfect summertime cocktail recipe is inspired by a similar concoction I enjoyed last summer at Husk restaurant. Unfortunately it was right at the tail...

Triple Chocolate Cheesecake

Let’s face it, cheesecake recipes never come out right on the first try, and require at least 2-3 tests (or in this case, 4) before...

Ginger Persimmon Scone Muffins

I simply adore persimmons, which I believe to be entirely underutilized in cooking and baking. In fact, my all-time favorite green bean recipe (which I...

Bittersweet Chocolate Pumpkin Tart

I love Thanksgiving. But can we talk about the obvious lack of chocolate in the typical lineup of Thanksgiving desserts? I mean, pumpkin, pecan, apple,...