Pistachio Crème Brûlée
Classic crème brûlée gets a nutty new twist in this ultra-creamy pistachio crème brûlée recipe, made with luscious pistachio cream for a gorgeous flavor and...
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Your search for "passion fruit" returned 41 results:
Mini Chocolate & Cookie Dough Naked Layer Cakes
Adorable mini-sized naked cakes with gorgeously defined layers of moist chocolate cake, whipped cookie dough, and rich chocolate ganache. Naked cakes are undoubtedly impressive, especially...
Peach Swirl Cheesecake Bars
Luscious, creamy vanilla cheesecake bars with a swirl of fresh peach puree and a sweet and salty pecan-infused cookie crust are just what you need...
2 Days in Dubrovnik, Croatia: What to See, Do and Eat
Our first stop on our Croatian adventure: Dubrovnik. Way down in the Southern tip of the Croatian coast along the stunning turquoise waters of the...
Chocolate Blackout Sheet Cake with Chocolate Cookie Crumbs
This chocolate blackout sheet cake is for serious chocolate lovers only, topped with dark chocolate glaze and a layer of sweet and salty cookie crumbles....
Mango Thumbprints with Spicy Hibiscus Sugar
Tender, buttery shortbread cookies filled with a dollop of tangy mango jam and a sprinkle of hibiscus-cayenne sugar. Inspired by the mangos-on-a-stick you often see...
Heirloom Tomato Flatbread with Fried Basil
This recipe was created in partnership with Filippo Berio®, celebrating 150 years of passion and excellence. Thanks for supporting us and the brands we love!...
Celebrating 10 Years of L&OO!
10 years. TEN years, you guys. That’s like, 120 in blog years. Ten years, 1,165 posts, 69,226 comments, 2 cookbooks, 4 different kitchens and more...
The Best of 2016
Hello friends! I hope your Christmas/Hanukkah/overall holiday season has been ever so sweet. Before we look back at the best and most delicious of 2016,...
Plum & Burrata Flatbread with Balsamic and Arugula
Do you remember that microwave popcorn from the 90s that was dyed bright colors? But you didn’t know what color you were getting until you...
Clips & Quips: Cats, Kittens, and Cat-shaped Pastries
Sometimes I want to talk about things OTHER than food (I know, shocker!) I figured I’d give myself an outlet to do so in what...
European Adventure Part V: Barcelona Eats
Barcelona: land of fresh seafood, churros, horchata and ham. Where modern mingles with traditional cuisine and the result is truly delicious. We ate our way...
