Flaky Chocolate Pie Crust
Pie crust is great, but have you ever had chocolate pie crust? This flaky chocolate pie crust is everything you love about pie pastry: tender,...
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Brown Butter Banana Cake with Chocolate Fudge Frosting
I’d like to introduce you to the brown butter banana cake, your new BFF (or should I say, BBBCwCFF?) It’s surprisingly light for a banana...
Strawberry Crunch Sheet Cake with Buttermilk Frosting
This pretty in pink sheet cake tastes like pure nostalgia, with a moist and tender strawberry cake, tangy buttermilk frosting, and a generous sprinkle of...
Fig, Apple & Vanilla Oat Crumb Bars
Fall in love with these autumn-inspired crumb bars featuring a ruby red fig, apple, and vanilla jam between layers of a sweet and salty oat...
Homemade Pistachio Butter
Pistachio butter may not be as ubiquitous as peanut or almond butter, but it is by far my favorite of all the nut butters, with...
Curried Chicken, Chickpea & Arugula Wraps
These curried chicken & arugula wraps are proof that lunch doesn’t have to be boring: healthy and satisfying with a mix of tantalizing flavors and...
Frozen Mai Tai Slushy Pops
Chill out with these boozy ice pops based on your favorite tiki cocktail: the mai tai! With a unique slushy consistency (thanks to the ample...
Blood Orange Curd Brownies
Vibrant in both flavor and color, these blood orange brownies feature a layer of rich, fudgy chocolate brownie topped with a tart blood orange curd....
Taco Shells & Cheese
Mac and cheese meets American-style beef tacos in this melty mashup of epic proportions. Taco shells and cheese is a truly pun-derful recipe, featuring mini...
Fresh Peach & Goat Cheese Ice Cream
Celebrate summer with a scoop (or two) of this fresh peach and goat cheese ice cream: it’s bright and peachy with vanilla and almond extracts...
Milk Chocolate & Peanut Butter Ganache Brownies
Chocolate and peanut butter lovers: delight! This one’s for you, with a rich milk chocolate brownie topped with layers of creamy peanut butter frosting and...
Split Pea Soup
There are few things more comforting than a bowl of this thick and hearty split pea soup, rich and velvety and topped with smokey bits...
