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Sourdough Biscuits baked in a Lodge cast iron skillet

Flaky Sourdough Biscuits

Don’t waste that sourdough discard! Instead, use it it to make these wonderfully flaky, yeasty biscuits, baked to perfection in a cast iron skillet. Replacing...

Cheddar Chive Biscuits brushed with melted butter

Cheddar Chive Biscuits

Tender, flaky buttermilk biscuits infused with sharp cheddar cheese and fresh snipped chives, baked until golden brown and then brushed with melted butter. They’d be...

Dark and Fudgy Rocky Road Skillet Cookies with chocoalte chips, marshmallows, and almonds

Molten Rocky Road Skillet Cookies

This recipe was created in partnership with White Lily®, whose quality flours are a staple in our kitchen. Thanks for supporting us and the brands...

French Toast & Maple Syrup Shooters - Brunch party appetizer recipe

French Toast Shooters

(Psst! Have you entered two amazing giveaways going on right now from KitchenAid and White Lily? Don’t miss your chance to win! And stay tuned...

Cinnamon Swirl Layer Cake with fluffy vanilla buttercream

Cinnamon Swirl Layer Cake

It’s not a proper birthday party without cake. So even though I was throwing a brunch birthday party, I decided there needed to be cake....

Dark Chocolate Fudge Pecan Pie

Chocolate Fudge Pecan Pie

This recipe was created in partnership with White Lily®. Thanks for supporting us and the brands we love! I’d like you to meet my new...

Marzipan-Stuffed Almond Sugar Cookies

I’ve made plenty of stuffed cookies before. I’ve made marzipan-laced cookies before. But what I haven’t done before is stuff cookies with marzipan. I mean,...

Orange Blossom Almond Cream Tart for Two

It’s funny, really… just a few months ago I was lamenting the lack of chocolate in traditional Thanksgiving desserts, and downright demanding decadent alternatives. And...