Love and Olive Oil

Enter to Win a Year’s Supply of White Lily Flour!

get fresh recipes via email:

ENTER TO WIN a Year's Supply of White Lily Flour (a $160 value!)

The birthday week festivities continue… and I figured, it might be my blog’s 10th birthday, but why shouldn’t you get a little something something (or, um, a big something) out of it too? So I’ve arranged a few amazing (like, seriously amazing!) giveaways with some of my favorite brands. I think you’ll be very pleased.

Up first… a year’s supply of White Lily® flour!

We’ve been fortunate enough to work with White Lily for the past 3 years, and I’ve shared some pretty delicious recipes using their products. When it comes to biscuits and pie crusts, White Lily really can’t be beat.

I know many of you have a hard time finding White Lily flour where you are (since it’s a regional brand mostly available in the South). Well, here’s your chance to get your hands on some for yourself! And not just a few bags, an entire year’s supply!

ENTER TO WIN a Year's Supply of White Lily Flour (a $160 value!)

One lucky winner will receive a year’s supply of White Lily flour, including:

That’s 24 total bags of flour for a total retail value of over $160!

Giveaway is now closed.

Congratulations to Lindsay, comment #391, for winning this giveaway! Thanks all for entering!

 
The fine print: This post is sponsored by White Lily®. As always, all opinions are our own. No purchase necessary. Giveaway open to US residents only. Void where prohibited. Winner will have 48 hours to respond otherwise an alternate winner will be chosen. Bonus entry requirements will be verified if selected as the winner, otherwise an alternate winner will be chosen.

There may be affiliate links in this post. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

That's My Jam: Four Seasons BUNDLE and save!

Leave a Reply to Daniela C Cancel reply

Your email address will not be published. Required fields are marked *

715 Comments

  1. I love your newsletters and subscribe as hhhh803777@Gmail.com.

  2. Catching up on emails! Sorry to comment so late. Would make a loaf of French bread and try my hand at cantata rolls. I love to bake and would do so many things but these would be the top two. Would also look forward to trying some different flours that I normally don`t use.

  3. Chocolate chip cookies! ?

  4. I would make mallorca rolls!

  5. I would bake yummy seeded bread ?. I miss good german bread so I have to make my own :)

  6. A delicious tres leches cake is the first thing I would bake if I won !!!

  7. Chocolate chip cookies. Thanks for the chance to win.

  8. following on facebook (anna steve)

  9. subscribed to email list

  10. Following both on Instagram (link to profile in website field of form)

  11. Lemon Raspberry Scones

  12. I like you on Facebook erin cole leckey

  13. I am an email subscriber

  14. I have been working on improving my homemade pie crust so that is what I would bake first!

  15. And also on Twitter: @sarabird26 and tweeted: https://twitter.com/sarabird26/status/837507967603855360

  16. And on Facebook: Sarah Skylark

  17. I follow on Instagram @freyasky .

  18. I’m subscribed.

  19. It could change but one of the first recipes I would like to try out is one for Chocolate Biscuits and Gravy.

  20. Cinnamon rolls would be up first then maybe cookies.

  21. I would make lots of stuff, and share them with everyone I know, I love to bake

  22. Karen Goodwin Delaney likes you on Facebook

  23. @KDFF follows you and tweeted

  24. karengdelaney follows both on Instagram

  25. I am subscribed to your newsletter

  26. I would make a pound cake first.

  27. I’m subscribed

  28. Rosemary Focaccia bread

  29. I would make Brioche au Chocolat from the Flour cookbook by Joanne Chang!

  30. FB as Christina Oseland

  31. Follow on insta as backfromthedeadred

  32. I already subscribe

  33. Too many choices! Maybe cinnamon swirl bread.

  34. I subscribe via email! pgpines@yahoo.com

  35. I follow on Instagram. (ppines)

  36. I follow on Facebook (Patricia Gladden Pines)

  37. Rosemary Bread

  38. I would make your grasshopper brownie bars :)

  39. I follow you on Twitter with the handle @FireRunner2379 and tweeted: https://twitter.com/FireRunner2379/status/836731010654044160.

  40. I like your Facebook page with the name Jeffrey Lammers.

  41. I follow you both on Instagram with the handle @firerunner2379.

  42. I would make pizza dough with the bread flour!

  43. On Twitter, I follow @loveandoliveoil as @NotherAnneOther. I also tweeted about your fabulous White Lily giveaway.

  44. I like Love & Olive Oil on Facebook as Anne Other.

  45. I follow both @loveandoliveoil and @whitelilybaking on Instagram as @notheranneother.

  46. I’m a long-time email subscriber to Love & Olive Oil. Not quite the full ten years, I don’t think, but a long time nonetheless.

  47. Within the next couple of months, we’re moving to the South from the Northeast, and I’m really excited to learn to cook with Southern ingredients, including White Lily Flour! When I get my first bag (whether or not I’m your lucky winner), I’m going to make biscuits, big fluffy Southern-style biscuits. Thanks for this great giveaway, and congratulations on your 10-year milestone.

  48. Email subscribed!

  49. Cinnamon rolls!

  50. Following both on Instagram (RourkeVinatge)

  51. Subscribed :) And happy that you offer a monthly newsletter.

  52. I wish I could say something super fancy but probably just my favorite chocolate chip cookies – I’ve been wanting to bake them for weeks now!

  53. I would bake a quick bread with thewheat and almond flour mix.

  54. I’m takentogether on Instagram!

  55. @takentogether on Twitter!

  56. Marisa Grippo on Facebook!

  57. Just subscribed via email!

  58. I’d start with my basic go-to bread recipe, and start branching out from there!

  59. I subscribed via email!

  60. Dorie Greenspan’s cheese “cookies” have been on my to-make list for a while…

  61. Cinnamon rolls!

  62. I would make biscuits

  63. First: chocolate chip cookies of course. Next, cornbread & chili!

  64. Cake! One of my favorite things to make but I don’t do as often as I’d like.

  65. but then i’d want to make whole wheat bread and definitely something pizza-y with the cornmeal flour!

  66. the first thing i would make would definitely be a mug cake, because i make those on the weekly

  67. happy blog birthday, by the way, and thank you for this amazing giveaway!

  68. oh my, a years worth of flour! i live in a 50 person co-op so this would be an incredible win

  69. I would make biscuits, of course!

  70. If I won, the first thing I’d bake is classic chocolate chip cookies!

  71. Follow on Twitter via @kasafc

  72. Subscribed to newsletter

  73. First recipe I would make would be lemon Kouign Aman.

  74. Pie!

  75. Following on Facebook! My Facebook is Alissa Miller

  76. Following you and white lily on Instagram!

  77. Subscribed!!

  78. I would make my dad a batch of cinnamon rolls!! Great giveaway!!

  79. Hi! First thing I would make is bread. Bread, biscuits and oh heck I just love to bake. I make my own bread everyday.

  80. I already subscribe..

  81. Pound cake, no toll house cookies, no Definitely pound cake!

  82. I follow and tweeted – @cbowlingtn

  83. I like on Facebook – Cindy Conner Bowling

  84. I follow both on Instagram – @cbowlingtn

  85. I am already subscribed to the new post updates and your monthly newsletter.

  86. I would make a Red Velvet Cake first.

  87. I follow you on Facebook (Amy Masters Leach)

  88. I already follow you on twitter.User name @amylou61
    Tweeted: https://twitter.com/amylou61/status/834873892191744000

  89. I’m already subscribed to your newsletter

  90. Chocolate chip cookies… They help make the world a happier Place!!

  91. I’d bake some of my favorite quick breads to share with my co-workers, using the wheat and white flour. I’d start with banana gingerbread.

  92. Being a Southern girl I grew up w/White Lily and never use anything else. :)
    sheila.vlady

  93. Biscuits, of course! :)
    MrsSW2017

  94. I follow you on twitter & tweeted! @amweeks

  95. I like you on Facebook! (Annmarie Dipasqua Weeks)

  96. I follow you both on instagram! (amweeks00)

  97. I subscribe via email!

  98. I would make some toll house cookies first thing with this flour!

  99. Already subscribed :)

Did you make this recipe? Leave a Review »