• About Us
  • Get in Touch
  • Recipe Index

Love and Olive Oil

  • Antipasto
    Tapas Plate With Marinated Chickpeas
    5/31/10
  • Spaghetti with Italian Sausage and Olives
    Spaghetti with Italian Sausage and Olives
    4/4/10
  • Favorite Tomato and Olive Penne
    Favorite Tomato and Olive Penne
    2/19/10
  • Moroccan Carrot and Goat Cheese Sandwiches with Green Olive Tapenade
    Moroccan Carrot and Goat Cheese Sandwiches with Green Olive Tapenade
    2/3/10
  • Salmon Niçoise Salad with Black Olive Vinaigrette
    Salmon Niçoise Salad with Black Olive Vinaigrette
    8/30/09
  • Spicy Sauteed Fish with Olives and Cherry Tomatoes
    Spicy Sauteed Fish with Olives and Cherry Tomatoes
    8/26/09
  • Tuscan Tuna and Bean Sandwiches.
    Tuscan Tuna and Bean Sandwiches.
    6/10/09
  • Artichoke Heart, Olive, and Goat Cheese Pizza
    Artichoke Heart, Olive, and Goat Cheese Pizza
    5/17/09
  • Fusilli With Peppers, Zucchini, and Feta
    Fusilli With Peppers, Zucchini, and Feta
    3/22/09
  • Israeli Couscous with Olives and Roasted Tomatoes
    Israeli Couscous with Olives and Roasted Tomatoes
    1/31/09
  • Spaghetti alla Puttanesca
    Spaghetti alla Puttanesca
    12/20/08
  • Pizza with Eggs, Roasted Red Peppers, Olives and Arugula
    Pizza with Eggs, Roasted Red Peppers, Olives and Arugula
    12/13/08

  • Everything good is made in the kitchen.

    Welcome to Love and Olive Oil, the culinary adventures of Lindsay and Taylor. We're not chefs, in fact we've had our fair share of flames and failures. But like any good relationship, cooking has its ups and downs. We're all about quick and flavorful dishes that don't hurt the wallet. We invite you to our kitchen (as tiny as it may be) and share in our love for food and our desire to always find something new to eat. ...more

  • Follow me on Twitter!

  • Stay Up to Date

    Receive Updates via Email

    Subscribe via RSS
    Follow Me on Twitter
    Become a Fan on Facebook
    My Flickr Photostream

  • Recent Posts

    • Fig, Prosciutto, and Arugula Pizza
    • Red Pepper Jelly
    • Fig Jam Four Ways
    • Goat Cheese and Prosciutto Wrapped Figs (and a GIVEAWAY!)
    • Jar Explosion
    • Zucchini Salad with Lemon, Almonds, and Parmesan
    • Beet and Goat Cheese Ravioli
    • Fresh Blackberry Lemonade
    • Vanilla Bean Peach Pie
    • Peach Gazpacho

  • Cookbook

    • Almost Vegetarian (10)
    • Appetizers (28)
    • Asian (27)
    • Bad Food (4)
    • Bread (16)
    • Breakfast (13)
    • Cake (4)
    • Canning (4)
    • Chocolate (52)
    • Condiments (3)
    • Cookies (14)
    • CSA (17)
    • Cupcakes (45)
    • Dairy-free (159)
    • Desserts (91)
    • Drinks (4)
    • Favorites (50)
    • Fish (23)
    • From our Kitchen (28)
    • Giveaways (7)
    • Grains (7)
    • Healthy (74)
    • Ice Cream (5)
    • Main Dishes (151)
    • Meat (26)
    • Pasta (43)
    • Poultry (36)
    • Quick (102)
    • Ramblings (55)
    • Salads (31)
    • Sandwiches (28)
    • Seafood (20)
    • Sides (31)
    • Soups (16)
    • Thanksgiving (17)
    • Vegetarian (143)

  • Archives

  • Our other Endeavors

    Pattern and Paw - Dog and Cat Collars and Accessories

    Purr Design - Web, Ecommerce, and Graphic Design

  • Mouth-Watering Blogs

    • 101 Cookbooks
    • Authentic Suburban Gourmet
    • Bake it Pretty
    • Bakerella
    • Baking and Books
    • Cake Wrecks
    • Cannelle et Vanille
    • Coconut & Lime
    • Cupcake Bakeshop
    • Cupcakes Take The Cake
    • Delicious Days
    • Dine and Dish
    • Erin Cooks
    • Gimme Some Oven
    • GoodLife Eats
    • I Heart Cuppycakes
    • I Heart Food 4 Thought
    • Jaden’s Steamy Kitchen
    • Joy the Baker
    • Joyful Abode
    • La Tartine Gourmande
    • Pinch My Salt
    • Recipe Girl
    • She's Becoming Doughmesstic
    • Smitten Kitchen
    • Some Clever Spoon
    • Tartelette
    • TasteSpotting
    • The Kitchn
    • The Novice Chef
    • The Perfect Pantry
    • VeganYumYum
    • What We’re Eating

  • Nashville Food Blogs

    • A Nasty Bite
    • Bites
    • Easier than Pie
    • Eat.Drink.Smile.
    • Erin's Food Files
    • Ezra Pound Cake
    • Flamingo Bear
    • Food alla Puttanesca
    • La Aguacate
    • Lannae's Food & Travel
    • Lesley Eats
    • Nashville Foodies
    • One Particular Kitchen
    • So, How's it Taste?
    • That Vegan Blog

  • Other Fun Reads

    • Cute Overload
    • decor8
    • Delightful Blogs
    • Hostess with the Mostess
    • How about orange…
    • Indie Fixx
    • Inhabitat
    • Making it Lovely
    • Mixed Plate
    • Modish
    • Scoutie Girl
    • Style Me Pretty

  • Popular Posts

    • Chocolate Chip Cookie Dough Truffles
    • Strawberry Lemonade Cupcakes
    • Chocolate Beet Cupcakes with Ganache and Marshmallow Filling
    • Baked Panko Chicken Tenders with Basil Aioli
    • Home Sweet Home.
    • Jar Explosion

  • Recent Comments

    • Rebecca - "Great recipe! Thank you! I made these last night with some friends for…"
    • Lannae - "Are you going to do this? http://lannaelong.blogspot.com/2010/08/baby-…"
    • Suburban Sweetheart - "There's a restaurant here in DC, Darlington House, that doesn't make v…"
    • To Kiss the Cook - "This could not be prettier or a better representation of some of my fa…"

  • Information

    • About Us
    • Get in Touch
    • Recipe Index

  • ©2007-2010 Love and Olive Oil. Powered by Wordpress. Site design by Purr.