Archive for the ‘Grains’ Category

• Quinoa Cakes with Lemon, Olive, and Parsley1/6/12
• Farro Risotto with Acorn Squash and Kale12/28/11
• Roasted Tomato Grits with Goat Cheese9/5/11
• Taylor’s Bacon Fried Rice5/28/11

• Beet, Blood Orange, Kumquat, and Quinoa Salad4/12/11
• Roasted Beet Risotto3/24/11
• Israeli Couscous with Roasted Eggplant and Cinnamon-Cumin Dressing7/26/10
• Lentil Tacos with Onion Jalapeño Salsa7/10/10

• Sundried Tomato Risotto3/20/10
• Israeli Couscous with Black Bean and Tomato11/19/09
• Spinach and Lentil Salad with Blue Cheese and Tart Cherry Vinaigrette10/13/09
• Barley Risotto with Eggplant and Tomatoes9/24/09

• Tomatoes Stuffed With Bulgur and Herbs9/2/09

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• Recent Posts

  • Blackberry Red Wine Chocolate Cake
  • Asian Steamed Buns with Kale and Bok Choy
  • White Chocolate & Cherry Shortbread Cookies
  • Bourbon Layer Cake with Bourbon Ganache and Milk Chocolate Buttercream
  • Savory Winter Greens Beignets
  • A Little Fate, a Lot of Cookie Dough
  • Quinoa Cakes with Lemon, Olive, and Parsley
  • The Best of 2011
  • Farro Risotto with Acorn Squash and Kale
  • Rocky Mountain Avalanche Bars

• See the Recipes!

  

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