Love and Olive Oil - Eat to Live. Cook to Love.

Magimix® Vision Toaster Giveaway

Our old toaster was pathetic. Really. When we first moved to Tennessee, while Taylor was reluctantly painting our kitchen walls turquoise, I spent hours online picking out a toaster. I finally purchased a cute little $35 toaster on eBay, wooed by the turquoise color and less concerned about the actual functionality of it. When the toaster finally arrived, the adjustment knob on the front was detached and floating around the box. I emailed the seller about the damage, who promptly refunded my $35 and told me it wasn’t even worth the postage to sent it back.

Fast forward seven years later, and we were still using that little turquoise toaster. Turns out if you carefully reinserted the knob you could still choose the toastiness level just fine. Every time it fell out, we just stuck it back in.

Needless to say, I think we were well overdue for a new toaster.

Magimix® Vision Toaster Giveaway from @loveandoliveoil

Enter Magimix® by Robot-Coupe®. Probably most well known for their tricked out food processors (someday…) but I never realized they made toasters too. One look at the slick chrome casing and genius glass front (seriously brilliant) and I was sold.

With our old toaster, I’d have to toast a piece of bread three times, flipping it over and around at least twice if I wanted it even remotely evenly toasted. And even then one side of the bread would be burnt while the other side was still pale and soft.

The Magimix® Vision Toaster makes toast a spectator sport. You can watch your toast toast and remove it at the precise level of toastiness you desire. And with a single cycle, the bread is evenly golden brown on both sides. And the bagel, reheat, and defrost settings will prove useful in just about any toast situation.

Want one of these stunning toasters for your own kitchen? Click through for your chance to win!

Magimix® Vision Toaster Giveaway from @loveandoliveoil

One lucky winner will receive a Magimix® Vision Toaster in the color of their choice, Chrome (MSRP $249.95) or Red, Black, or Cream (MSRP $199.95). You can currently buy the Vision Toaster in all shades at Williams-Sonoma, in red, black, or cream at Chefs Catalog and in chrome on the wedding registry site Zola.com.

Giveaway is now closed.

Thanks for entering!

The fine print: No purchase necessary. Giveaway open to residents of US and Canada only. Void where prohibited. Winner will have 48 hours to respond otherwise an alternate winner will be chosen. Bonus entry requirements will be verified if selected as the winner, otherwise an alternate winner will be chosen. Giveaway sponsored by Magimix®. I received product for review, but all opinions written are purely my own.

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1,213 Comments

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  1. 401
    Posted On May 30, 2014 at 10:56 am

    I like you both on fb!

  2. 402
    Gwyn
    Posted On May 30, 2014 at 10:57 am

    I like mine just lightly browned and crispy. 

  3. 403
    Michele aka Goat Girl
    Posted On May 30, 2014 at 10:57 am

    I have been subscribed to your blog for awhile now, love it! Thanks for the giveaway! 

  4. 404
    Posted On May 30, 2014 at 10:59 am

    I’m subscribed to Love & Olive Oil! 
    Email used kathydetweiler@gmail.com

  5. 405
    Posted On May 30, 2014 at 11:03 am

    Liked both Love & Olive Oil and Magimix® on Facebook
    Facebook name is Kathy Detweiler

  6. 406
    Leela
    Posted On May 30, 2014 at 11:04 am

    Toasted medium, with butter.

  7. 407
    Leela
    Posted On May 30, 2014 at 11:04 am

    I’m subscribed, thanks!

  8. 408
    Lela
    Posted On May 30, 2014 at 11:04 am

    I like you on FB – Lela W.

  9. 409
    Posted On May 30, 2014 at 11:05 am

    medium well with salted butter!

  10. 410
    Jeff
    Posted On May 30, 2014 at 11:08 am

    Crispy browned, and HEAVILY buttered! :-)

  11. 411
    laketia
    Posted On May 30, 2014 at 11:08 am

    Toast with peanut butter and honey is pure heaven!!!

  12. 412
    Sophia
    Posted On May 30, 2014 at 11:10 am

    I like mine toasted medium brown, made from homemade cinnamon swirl bread, and lightly sea salted cultured butter.

  13. 413
    Katy
    Posted On May 30, 2014 at 11:11 am

    Toasty! With a bit of Organic Crunchy PB, Banana Slices, and Shredded Coconut! Perfection

  14. 414
    Michele Wright
    Posted On May 30, 2014 at 11:12 am

    Love toasty brown toast with real butter & homemade jam!!

  15. 415
    Robin Chesser
    Posted On May 30, 2014 at 11:19 am

    I like my toast almost burnt, it’s how my Mom made and I still love it that way!

  16. 416
    Kelly D
    Posted On May 30, 2014 at 11:20 am

    I like my toast lightly toasted and with butter.

  17. 417
    Robin Chesser
    Posted On May 30, 2014 at 11:20 am

    I tweeted @Raechef2

  18. 418
    Kelly D
    Posted On May 30, 2014 at 11:20 am

    I subscribe to your email.

  19. 419
    Kelly D
    Posted On May 30, 2014 at 11:21 am

    I Follow you both on twitter(Kellydinpa) and tweeted
    https://twitter.com/Kellydinpa/status/472412026229125120

  20. 420
    Allison C
    Posted On May 30, 2014 at 11:21 am

    Lightly toasted with butter and honey

  21. 421
    Robin Chesser
    Posted On May 30, 2014 at 11:22 am

    I like both Magimix and Love and Olive Oil on Facebook.

  22. 422
    Allison C
    Posted On May 30, 2014 at 11:22 am

    I’m already a subscriber

  23. 423
    Allison C
    Posted On May 30, 2014 at 11:22 am

    Like both on FB

  24. 424
    Robin Chesser
    Posted On May 30, 2014 at 11:22 am

    I already subscribe!

  25. 425
    Kelly D
    Posted On May 30, 2014 at 11:23 am

    I like you both on FB(Kelly D S)

  26. 426
    Cathy Jennings
    Posted On May 30, 2014 at 11:23 am

    I love my toast medium brown…not hints of burnt spots with butter and jam of course!

  27. 427
    Posted On May 30, 2014 at 11:24 am

    I am a huge fan of the cinnamon sugar toast…so good!

  28. 428
    Shari Reilly
    Posted On May 30, 2014 at 11:24 am

    I like my toast just lightly golden brown, enough to be warm and toasted, but not too cooked. Put some butter and jam on, and you’re all set. ;)

  29. 429
    Alyssa
    Posted On May 30, 2014 at 11:25 am

    I like my toast with barely any color at all!

  30. 430
    Alyssa
    Posted On May 30, 2014 at 11:25 am

    I subscribe to emails!

  31. 431
    Alyssa
    Posted On May 30, 2014 at 11:26 am

    I follow both on Twitter and Tweeted! https://twitter.com/motobean84/status/472413258809221120

  32. 432
    Posted On May 30, 2014 at 11:27 am

    LIGHTLY toasted – just enough to make it warm and crispy, but I don’t want ANY char. throw on some nutella, peanut butter, or boysenberry jam and it’s even better!! :)

  33. 433
    Posted On May 30, 2014 at 11:27 am

    I subscribe!

  34. 434
    Posted On May 30, 2014 at 11:27 am

    I follow both on twitter and I tweeted! @ichbinseins

  35. 435
    Posted On May 30, 2014 at 11:28 am

    I liked you both on fb! Katie H

  36. 436
    Jeanie Scott
    Posted On May 30, 2014 at 11:30 am

    Golden brown and crunchy around the edges altered in butter and orange marmalade. 

  37. 437
    Stephanie
    Posted On May 30, 2014 at 11:31 am

    1 slice lightly toasted, creased down the middle with peanut butter on one side and jelly on the other and then folded over. Yum!

  38. 438
    Stephanie
    Posted On May 30, 2014 at 11:32 am

    Bonus #1~already subscribed!

  39. 439
    T2Nashville
    Posted On May 30, 2014 at 11:33 am

    I like my toast pretty crispy

  40. 440
    T2Nashville
    Posted On May 30, 2014 at 11:33 am

    I am subscribed to your emails

  41. 441
    Janet S
    Posted On May 30, 2014 at 11:34 am

    with avocado lime and cilantro

  42. 442
    Rena
    Posted On May 30, 2014 at 11:36 am

    Id say medium done with cream cheese on top!!

  43. 443
    Stephanie
    Posted On May 30, 2014 at 11:37 am

    @TepheyG is following on Twitter and commented.

  44. 444
    Kyrstin Cook
    Posted On May 30, 2014 at 11:38 am

    Lightly toasted with butter…very fancy I know ;)

  45. 445
    Miranda
    Posted On May 30, 2014 at 11:38 am

    I like my toast with jelly

  46. 446
    Wanda
    Posted On May 30, 2014 at 11:39 am

    I love my toast pretty well done and crunchy.
    I also subscribe.

  47. 447
    Kyrstin Cook
    Posted On May 30, 2014 at 11:39 am

    Already subscribed! :)

  48. 448
    Miranda
    Posted On May 30, 2014 at 11:39 am

    I subscribe via email

  49. 449
    Melissa R
    Posted On May 30, 2014 at 11:40 am

    Lightly toasted for me!

  50. 450
    Kyrstin Cook
    Posted On May 30, 2014 at 11:40 am

    Following and tweeted! @kcook160

  51. 451
    kaysia
    Posted On May 30, 2014 at 11:40 am

    Lightly toasted with peanut butter and banana

  52. 452
    Melissa R
    Posted On May 30, 2014 at 11:40 am

    I’m a newsletter subscriber!

  53. 453
    Chelsey Knutson
    Posted On May 30, 2014 at 11:40 am

    I like my toast with butter, simple but classic. 

  54. 454
    Kyrstin Cook
    Posted On May 30, 2014 at 11:40 am

    Liked on Facebook. Kyrstin C

  55. 455
    Emma
    Posted On May 30, 2014 at 11:41 am

    Rubbed with a cut clove of garlic, drizzled with olive oil and sprinkled with salt and pepper.

  56. 456
    Posted On May 30, 2014 at 11:42 am

    WE LOVE OUR TOAST GOLDEN BROWN! ALTHOUGH… JUST SLIGHTLY BURNED IS QUITE ALL RIGHT TOO. 

  57. 457
    Miranda
    Posted On May 30, 2014 at 11:43 am

    I completed all twitter requirements. My twitter username: @Miranda199516

  58. 458
    Miranda
    Posted On May 30, 2014 at 11:44 am

    I liked both on Facebook. Name: Miranda H. 

  59. 459
    Martina
    Posted On May 30, 2014 at 11:44 am

    with cinnamon sugar…. mmmmmm

  60. 460
    Kristen Chase
    Posted On May 30, 2014 at 11:49 am

    Sourdough bread with butter and grape jelly.  Yum!!

  61. 461
    Thad James
    Posted On May 30, 2014 at 11:50 am

    I like my toast DARK!

  62. 462
    Kristina
    Posted On May 30, 2014 at 11:51 am

    Golden with Earth Balance and nutritional yeast.

  63. 463
    Kristina
    Posted On May 30, 2014 at 11:52 am

    I tweeted (@kmblogs88)

  64. 464
    Kristina
    Posted On May 30, 2014 at 11:52 am

    I subscribe by email.

  65. 465
    Caitlin
    Posted On May 30, 2014 at 11:56 am

    I like my french bread toasted with peanut butter, honey and flax seed! Yum Yum! Hope I am the lucky winner!

  66. 466
    Posted On May 30, 2014 at 11:57 am

    Gluten free! We don’t have a toaster right now, so we toast in a cast iron skillet, lol.

  67. 467
    Emily
    Posted On May 30, 2014 at 11:58 am

    Lightly toasted, just enough to warm it through and have a little crunch.

  68. 468
    Emily
    Posted On May 30, 2014 at 11:59 am

    I subscribe to your newsletter!

  69. 469
    Brent MacLeod
    Posted On May 30, 2014 at 12:00 pm

    Golden brown

  70. 470
    Emily
    Posted On May 30, 2014 at 12:00 pm

    Twitter username eess1225!

  71. 471
    Emily
    Posted On May 30, 2014 at 12:02 pm

    I like on Facebook – name Emily S.

  72. 472
    Beth
    Posted On May 30, 2014 at 12:04 pm

    Perfectly golden with a little real butter. Nothing else. Yum.

  73. 473
    loren
    Posted On May 30, 2014 at 12:05 pm

    I like my toast with peanut butter and banana. OR smashed avocado and goat cheese if I’m in the mood for savory

  74. 474
    Christina
    Posted On May 30, 2014 at 12:06 pm

    Usually just a smear of real butter. Sometimes I’ll do one with peanut butter and another with jelly.

  75. 475
    Christina
    Posted On May 30, 2014 at 12:06 pm

    Like both on FB – Christina O

  76. 476
    loren
    Posted On May 30, 2014 at 12:06 pm

    I’m subscribed to Love and Olive Oil emails

  77. 477
    loren
    Posted On May 30, 2014 at 12:07 pm

    Like both on FB – Loren B

  78. 478
    Sadie
    Posted On May 30, 2014 at 12:22 pm

    I would get some exceptional 12 grain toast and make some strawberry chia jam or peach and spread it all over the toasted, slightly burnt, but amazingly delicious toasted bread….MMMMMMM!

  79. 479
    Lauren Morrison
    Posted On May 30, 2014 at 12:25 pm

    Just slightly crisped, with butter and cinnamon sugar!

  80. 480
    MaryB
    Posted On May 30, 2014 at 12:26 pm

    My usual way is to have my toast toasted dark and no topping but I also love avocado toast – so good and a special treat.

  81. 481
    MaryB
    Posted On May 30, 2014 at 12:27 pm

    I am an email subscriber.

  82. 482
    MaryB
    Posted On May 30, 2014 at 12:28 pm

    I like both on Facebook. (Mary L B)

  83. 483
    Susan
    Posted On May 30, 2014 at 12:28 pm

    Love my toast old school,  medium with grape jelly

  84. 484
    amy williams
    Posted On May 30, 2014 at 12:29 pm

    I like my toast lightly toasted w/ butter and grape jelly

  85. 485
    amy williams
    Posted On May 30, 2014 at 12:30 pm

    subscribe to email

  86. 486
    amy williams
    Posted On May 30, 2014 at 12:31 pm

    tweeted @willdamy

  87. 487
    Cindy
    Posted On May 30, 2014 at 12:31 pm

    Toasted well on both sides with light butter and grape jelly. Taking that first bits of warm bread take a me back to my childhood! 

  88. 488
    Rebecca Scroggins
    Posted On May 30, 2014 at 12:32 pm

    I like it a little on the dark side.

  89. 489
    Natalie J Vandenberghe
    Posted On May 30, 2014 at 12:34 pm

    I like my toast well-done & crispy! I like butter on homemade strawberry freezer jam and bacon on my toast ;) 

  90. 490
    Natalie J Vandenberghe
    Posted On May 30, 2014 at 12:35 pm

    already a subscriber 

  91. 491
    Jessica
    Posted On May 30, 2014 at 12:35 pm

    I like mine just barely toasted, and slathered with butter & jam.

  92. 492
    Jessica
    Posted On May 30, 2014 at 12:36 pm

    Subscribed to the newsletter (and I follow the blog though feedly)

  93. 493
    Dana
    Posted On May 30, 2014 at 12:36 pm

    crusty, lightly toasted, with melty sunflower butter!

  94. 494
    Anne
    Posted On May 30, 2014 at 12:36 pm

    Nicely toasted and served with the real butter!

  95. 495
    Jessica
    Posted On May 30, 2014 at 12:36 pm

    Tweeted from @syntheticbadger.

  96. 496
    Natalie J Vandenberghe
    Posted On May 30, 2014 at 12:36 pm

    @lexiquin follows you both on Twitter
    Tweet! https://twitter.com/lexiquin/status/472431274947543040 

  97. 497
    Deanna P
    Posted On May 30, 2014 at 12:38 pm

    Medium toast with grass feed butter and strawberry jam Yum

  98. 498
    HS
    Posted On May 30, 2014 at 12:39 pm

    I like my toast with garlic butter.

  99. 499
    HS
    Posted On May 30, 2014 at 12:39 pm

    I am a subscriber.

  100. 500
    Deanna P
    Posted On May 30, 2014 at 12:39 pm

    I followed both on Facebook

    • Deanna P
      Posted On May 30, 2014 at 12:42 pm

      DeannaLP

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