Comments on: Pumpkin Turkey Chili

By: shannon tsujita

shannon tsujita — Fri, 20 Nov 2009 03:24:55 +0000

This is very good for dinner particularly on a cold day. Ground chicken works just as well as turkey. I served it over rice. Freezes well too. I thawed the frozen one
and had it for lunch with crusty bread.

By: Joy Winner-or-Whiner

Joy Winner-or-Whiner — Mon, 16 Nov 2009 21:39:08 +0000

My kids would love that chili! I am loving all of the pumpkin recipes I am seeing over the net!

By: Hillary

Hillary — Sat, 14 Nov 2009 18:47:29 +0000

Sounds and looks fabulous! I am making turkey chili today, and was googling for recipe ideas. I have his lonely pumpkin that’s been sitting on my counter for too long – perhaps I will try putting chunks of pumpkin in instead of sweet potato. I also like the idea of the purees. I have a 10 month old at home who quickly changes his mind about which purees he wants to eat, so I am often throwing them into other recipes – will put some in my chili for sure! Thanks!

By: Jen (Running With Cake)

Jen (Running With Cake) — Wed, 11 Nov 2009 22:56:52 +0000

Wow – Pumpkin in Chili! I’m actually making Turkey Chili tonight but I don’t think my husband would let me get away with putting pumpkin in it. He flipped out when I added baby spinach! It looks soo good!

By: Audrey

Audrey — Tue, 10 Nov 2009 00:03:40 +0000

Unfortunately, my dinner’s already in the oven, but I’ll be bookmarking this one.