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	<title>Comments on: Farfalle with Chicken, Tomatoes, Caramelized Onions, and Goat Cheese</title>
	<atom:link href="http://www.loveandoliveoil.com/2009/06/farfalle-with-chicken-tomatoes-caramelized-onions-and-goat-cheese.html/feed" rel="self" type="application/rss+xml" />
	<link>http://www.loveandoliveoil.com/2009/06/farfalle-with-chicken-tomatoes-caramelized-onions-and-goat-cheese.html</link>
	<description>All good things are made in the kitchen.</description>
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		<title>By: Mrs. L</title>
		<link>http://www.loveandoliveoil.com/2009/06/farfalle-with-chicken-tomatoes-caramelized-onions-and-goat-cheese.html#comment-9877</link>
		<dc:creator>Mrs. L</dc:creator>
		<pubDate>Tue, 09 Jun 2009 22:36:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.loveandoliveoil.com/?p=929#comment-9877</guid>
		<description>A simple hot dog in a bun may be mediocre but it can still be yummy. I doubt anything you cook will be that simple or mediocre at all. I&#039;m looking forward to all the recipes you post!</description>
		<content:encoded><![CDATA[<p>A simple hot dog in a bun may be mediocre but it can still be yummy. I doubt anything you cook will be that simple or mediocre at all. I&#8217;m looking forward to all the recipes you post!</p>
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		<title>By: Andrea [bella eats]</title>
		<link>http://www.loveandoliveoil.com/2009/06/farfalle-with-chicken-tomatoes-caramelized-onions-and-goat-cheese.html#comment-9805</link>
		<dc:creator>Andrea [bella eats]</dc:creator>
		<pubDate>Thu, 04 Jun 2009 23:22:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.loveandoliveoil.com/?p=929#comment-9805</guid>
		<description>I&#039;ve been a follower of yours for awhile now and am always so impressed with your recipes.  Thank you for bringing to our attention that not every recipe turns out just as we think it will, but that the blog is a great place to document what could be better.  I use my blog as a way to keep track of recipes now too, rather than entering them all into a Word document on my hard drive as I used to.  Thank you for reminding me that I should be documenting everything we try, and not just the meals that come out perfectly.  It keeps it real, which is refreshing.

Lovely recipe, I love caramelized onions!</description>
		<content:encoded><![CDATA[<p>I&#8217;ve been a follower of yours for awhile now and am always so impressed with your recipes.  Thank you for bringing to our attention that not every recipe turns out just as we think it will, but that the blog is a great place to document what could be better.  I use my blog as a way to keep track of recipes now too, rather than entering them all into a Word document on my hard drive as I used to.  Thank you for reminding me that I should be documenting everything we try, and not just the meals that come out perfectly.  It keeps it real, which is refreshing.</p>
<p>Lovely recipe, I love caramelized onions!</p>
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		<title>By: Sampada</title>
		<link>http://www.loveandoliveoil.com/2009/06/farfalle-with-chicken-tomatoes-caramelized-onions-and-goat-cheese.html#comment-9803</link>
		<dc:creator>Sampada</dc:creator>
		<pubDate>Thu, 04 Jun 2009 18:57:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.loveandoliveoil.com/?p=929#comment-9803</guid>
		<description>Yummy..this looks really delicious....will have to try some time...up here in U.S. i always have a hard time trying to find ingredients...one of my friend introduced me to a great resource www.myethnicworld.com and i thought that i pass great along as well.</description>
		<content:encoded><![CDATA[<p>Yummy..this looks really delicious&#8230;.will have to try some time&#8230;up here in U.S. i always have a hard time trying to find ingredients&#8230;one of my friend introduced me to a great resource <a href="http://www.myethnicworld.com" rel="nofollow">http://www.myethnicworld.com</a> and i thought that i pass great along as well.</p>
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		<title>By: Jess</title>
		<link>http://www.loveandoliveoil.com/2009/06/farfalle-with-chicken-tomatoes-caramelized-onions-and-goat-cheese.html#comment-9799</link>
		<dc:creator>Jess</dc:creator>
		<pubDate>Wed, 03 Jun 2009 22:45:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.loveandoliveoil.com/?p=929#comment-9799</guid>
		<description>thats hilarious! because I was just thinking this the other day. I have sheets and sheets of printed recipes that have stains on it... that are just sitting there waiting to be filed.... if I ever get to them.. this recipe looks amazing btw :)</description>
		<content:encoded><![CDATA[<p>thats hilarious! because I was just thinking this the other day. I have sheets and sheets of printed recipes that have stains on it&#8230; that are just sitting there waiting to be filed&#8230;. if I ever get to them.. this recipe looks amazing btw :)</p>
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		<title>By: veggievixen</title>
		<link>http://www.loveandoliveoil.com/2009/06/farfalle-with-chicken-tomatoes-caramelized-onions-and-goat-cheese.html#comment-9794</link>
		<dc:creator>veggievixen</dc:creator>
		<pubDate>Wed, 03 Jun 2009 14:32:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.loveandoliveoil.com/?p=929#comment-9794</guid>
		<description>yummers. i love caramelized onions.

for me, my blog forces me to make recipes once in a while. i don&#039;t really think that way, so when i&#039;m asked to make a recipe for something it&#039;s always extremely approximate. 

i love your blog, and i don&#039;t think any of your food is mediocre. at least it all looks great. keep it up!</description>
		<content:encoded><![CDATA[<p>yummers. i love caramelized onions.</p>
<p>for me, my blog forces me to make recipes once in a while. i don&#8217;t really think that way, so when i&#8217;m asked to make a recipe for something it&#8217;s always extremely approximate. </p>
<p>i love your blog, and i don&#8217;t think any of your food is mediocre. at least it all looks great. keep it up!</p>
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